eMASCO

Bakers, Pastry, Pasta and Confectionery Makers make various kinds of bread, buns, cakes and other flour products, as well as hand made chocolate and sugar confectionery.

Starting Basic Salary

Progressive Wage Policy

RM 1,995

Yearly Increment

Minimum 6% Yearly

Tasks

Making bread, buns, cakes, biscuits, pastries, pies and other flour products.

Making handmade confectionery from mixtures of sugar, chocolate and other ingredients with the help of tools and some machines.

Checking the quality of raw materials to ensure that standards and specifications are met.

Checking the cleanliness of equipment and operation of the premises before the production process to ensure compliance with occupational health and safety regulations.

Monitoring the oven temperature and product appearance to determine baking times.

Performing related tasks.

Related Courses

Claimable Course

e-Latih Online Course

Minor Unit Group

MASCO

Hi, I can assist you with questions related to the Malaysia Standard Classification of Occupations (MASCO).

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