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Major Group
3
Technicians and Associate Professionals
Sub-Major Group
31
Science and Engineering Associate Professionals
Unit Group
3142
Agricultural and Livestock Technicians
Minor Unit Group
MASCO Code
3142-02
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Horticulture Technician
STEM
Occupation that includes Science, Technology, Engineering or Mathematics element
TVET
TVET scope is based on recognized occupational standards, with emphasis on practical components, psychomotor skills and exposure to training in the industry
GREEN
Green jobs are decent jobs that contribute to preserve or restore the environment, be they in traditional sectors such as manufacturing and construction, or in new, emerging green sectors such as renewable energy and energy efficiency
Horticulture Technician supports the planning, cultivation, and maintenance of a wide range of plants, including flowers, vegetables, fruits, and field crops, in a nursery, farm, or research setting. They conduct soil and crop assessments, monitor plant health and growth conditions, implement pest and disease management, and assist in irrigation, fertilisation, and propagation activities, working closely with agronomists, horticulturists, and agricultural scientists to contribute to research, the development of improved cultivation techniques, and the promotion of sustainable and productive agricultural practices.
Tasks
Conduct soil preparation, testing, and amendment to support optimal plant growth.
Propagate plants through sowing, cuttings, grafting, and transplanting seedlings.
Apply fertilisers, pesticides, and other treatments safely to maintain plant health.
Operate and maintain irrigation systems and horticultural machinery.
Monitor plant growth, health, and development, and identify pests, diseases, and nutrient deficiencies.
Prune, trim, and manage plants to promote healthy development and maintain appearance.
Collect and prepare soil, plant, and crop samples, and assist in analysing them for research and quality assessment.
Assist in crop trials, plant breeding, and development programmes to support yield and variety improvement.
Maintain accurate records of plant inventories, treatments, environmental conditions, and crop progress.
Collaborate with farmers, researchers, and other personnel to support implementation of good horticultural practices and compliance with safety standards.
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PADDY PRODUCTION OPERATION SUPERVISION (LEVEL 3) (Level 3)
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PINEAPPLE CROP MANAGEMENT (LEVEL 4) (Level 4)
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CROP PRODUCTION OPERATION (LEVEL 3) (Level 3)
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CROP FARM MANAGEMENT (LEVEL 4) (Level 4)
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AGRICULTURAL BIOTECHNOLOGY LABORATORY (ABL) OPERATION (LEVEL 3) (Level 3)
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AGRICULTURAL BIOTECHNOLOGY LABORATORY (ABL) TECHNICAL MANAGEMENT (LEVEL 4) (Level 4)
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OIL PALM NURSERY OPERATION SUPERVISION (LEVEL 3) (Level 3)
Skills
Basic
Analytical and problem-solving abilities to interpret field and laboratory data and address crop or horticultural challenges.
Basic numeracy, literacy, and computer skills for data recording, measurements, reporting, and using relevant agricultural tools or technology.
Effective verbal and written communication skills for collaborating with team members, supervisors, farmers, and stakeholders.
Physical stamina and manual dexterity to perform outdoor tasks, handle equipment, and manage repetitive or delicate horticultural work.
Strong observational skills and attention to detail for monitoring plant health, growth, and environmental conditions.
Specific
Ability to support crop and plant monitoring, field trials, and agronomic research activities.
Competency in operating and maintaining horticultural and agricultural equipment, irrigation systems, and greenhouse climate control systems.
Competency in using Geographic Information System (GIS) and precision agriculture tools for farm mapping and monitoring.
Knowledge in local plant species, crops, and climate-specific horticultural practices.
Knowledge in soil science, fertility management, and soil testing for plant and crop growth optimisation.
Knowledge in sustainable cultivation practices, environmental regulations, and safety procedures in field and laboratory settings.
Proficiency in data collection, record keeping, and basic analysis using digital or statistical tools.
Proficiency in pest and disease identification, integrated pest management, and safe application of agrochemicals.
Proficiency in plant identification, taxonomy, and propagation techniques, including grafting, layering, cuttings, and seed sowing.
Proficiency in using laboratory and diagnostic equipment for soil, water, and plant health analysis.
Additional Info
QUALIFICATION
Diploma or equivalent
Related Courses
Minor Unit Group
3142-01
Soil Science Technician
3142-02
Horticulture Technician
3142-03
Irrigation Technician
3142-04
Farming Technician (Animal Production)
3142-05
Halal Livestock Production Supervisor
3142-06
Assistant Agricultural Officer Grade G5
3142-07
Assistant Land Planning Officer Grade G5
3142-08
Land Scheme Supervisor Grade G1
MASCO
Hi, I can assist you with questions related to the Malaysia Standard Classification of Occupations (MASCO).
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