Specific skills is defined as a skill relating to a specific task or situation. It involves both understanding and proficiency in such specific activity that involves methods, processes, procedures, or techniques.
| code | Title | |
|---|---|---|
| 5164-03 |
Knowledge in observing and reporting animal behaviour and health indicators.
|
|
| 5164-03 |
Knowledge in preparing and providing diets according to species-specific needs.
|
|
| 5164-03 |
Proficiency in observing, recording, and reporting signs of illness or distress.
|
|
| 5164-03 |
Proficiency in assisting veterinarians during surgeries and medical procedures.
|
|
| 5164-03 |
Proficiency in cleaning and maintaining cages, instruments, and work areas.
|
|
| 5164-03 |
Knowledge in supporting sample collection and basic laboratory procedures.
|
|
| 5165-01 |
Knowledge in explaining driving theory and practical driving techniques to learners.
|
|
| 5165-01 |
In-depth knowledge of Malaysian traffic laws and regulations.
|
|
| 5165-01 |
Proficiency in operating and controlling various types of vehicles safely.
|
|
| 5165-01 |
Knowledge in assessing learner performance and adapting teaching methods to different learning needs.
|
|
| 5165-01 |
Knowledge in responding to emergency situations and road incidents.
|
|
| 5165-01 |
Knowledge in applying instructional techniques suitable for driving learners.
|
|
| 5165-01 |
Proficiency in planning and conducting theory and practical driving lessons.
|
|
| 5165-01 |
Knowledge in evaluating learner readiness for driving tests.
|
|
| 5165-01 |
Proficiency in using teaching aids and driving simulators.
|
|
| 5169-01 |
Proficiency in using reservation and hotel management systems.
|
|
| 5169-01 |
Knowledge in handling and resolving guest complaints and feedback.
|
|
| 5169-01 |
Knowledge in coordinating with housekeeping, service staff, and other departments.
|
|
| 5169-01 |
Knowledge in managing guest requests and providing support for special arrangements.
|
|
| 5169-01 |
Knowledge in delivering personalised guest service, including VIP handling.
|
|
| 5169-01 |
Knowledge of hotel or facility services, amenities, and local attractions.
|
|
| 5169-01 |
Knowledge of maintaining confidentiality of guest information.
|
|
| 5169-01 |
Knowledge in applying conflict management techniques in guest interactions.
|
|
| 5169-01 |
Proficiency in maintaining accurate guest records and updating preferences.
|
|
| 5169-02 |
Knowledge of health and safety regulations applicable to event operations.
|
|
| 5169-02 |
Proficiency in using basic event management or scheduling tools.
|
|
| 5169-02 |
Knowledge in handling attendee enquiries and resolving on-site issues.
|
|
| 5169-02 |
Proficiency in tracking inventory and handling event equipment.
|
|
| 5169-02 |
Proficiency in setting up basic technical equipment, including audio-visual and lighting systems.
|
|
| 5169-03 |
Proficiency in using car detailing tools and equipment.
|
Showing 8881 to 8910 of 11661 results