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SPECIFIC SKILLS
Specific skills is defined as a skill relating to a specific task or situation. It involves both understanding and proficiency in such specific activity that involves methods, processes, procedures, or techniques.
code Title
3122-04
Competency in overseeing storage and handling of cut materials.
3122-04
Competency in recording production and maintenance data accurately.
3122-05
Competency in performing quality control to ensure plywood product quality and compliance with specifications.
3122-05
Ability to interpret production schedules, technical drawings, and inspection specifications accurately.
3122-05
Competency in managing inventory and documentation for inspection materials and related tools.
3122-05
Knowledge in workplace health, safety, and environmental regulations relevant to inspection operations.
3122-05
Competency in training inspection staff and maintaining records for compliance and audits.
3122-05
Ability to coordinate with production and maintenance teams to address defects and support operational improvements.
3122-06
Proficiency in operating and supervising sawmill machinery and timber cutting processes.
3122-06
Competency in overseeing maintenance of sawmill equipment to prevent operational downtime.
3122-06
Ability to train, develop, and manage sawmill staff effectively.
3122-06
Competency in managing workflow to optimise operational efficiency and minimise material waste.
3122-06
Competency in handling administration, record-keeping, and basic data entry related to sawmill operations.
3122-06
Competency in applying quality assurance processes to ensure timber product standards.
3122-06
Knowledge in workplace health, safety, and environmental regulations for sawmill operations.
3122-06
Ability to interpret technical manuals, drawings, and wood grading standards.
3122-06
Competency in managing inventory and warehouse operations for sawmill materials.
3122-06
Competency in monitoring and enforcing work safety standards.
3122-07
Knowledge in halal certification requirements and ensuring halal compliance in food production.
3122-07
Competency in production planning, control, and workflow optimisation in halal food manufacturing.
3122-07
Knowledge in quality assurance procedures, food safety regulations, and standards.
3122-07
Competency in conducting audits, analysing quality data, and implementing corrective actions.
3122-07
Knowledge in operating manufacturing equipment and laboratory testing procedures, including basic troubleshooting.
3122-07
Competency in administration, inventory, and warehouse management to support smooth production operations.
3122-07
Knowledge in workplace health, safety, and hygiene management for food manufacturing operations.
3122-07
Competency in data entry, record keeping, and maintaining documentation for compliance and audits.
3122-07
Competency in supervising and training production and quality assurance staff.
3122-07
Competency in coordinating with certification bodies, supply chain, and management to ensure smooth production flow and address customer issues.
3122-08
Knowledge in halal certification requirements and food safety regulations.
3122-08
Competency in supervising halal meat processing operations and implementing quality management systems.

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