SPECIFIC SKILLS
Specific skills is defined as a skill relating to a specific task or situation. It involves both understanding and proficiency in such specific activity that involves methods, processes, procedures, or techniques.
| code | Title | |
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| 2263-03 |
Competency in the safe handling, storage, and management of treatment chemicals.
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| 2263-03 |
Competency in conducting safety audits and managing compliance requirements.
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| 2263-04 |
Proficiency in reading and interpreting building blueprints, architectural drawings, and engineering diagrams.
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| 2263-04 |
Competency in conducting building audits in accordance with building codes, safety standards, and regulatory requirements.
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| 2263-04 |
Knowledge in occupational safety standards and building-related risk assessment.
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| 2263-04 |
Proficiency in using digital inspection tools and building diagnostic equipment.
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| 2263-04 |
Competency in preparing audit findings, compliance documentation, and formal reports.
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| 2263-04 |
Knowledge in quality assurance and compliance protocols relevant to building performance and safety.
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| 2263-04 |
Ability to conduct safety audits and identify structural, environmental, and regulatory hazards.
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| 2263-04 |
Ability to support corrective actions and ensure regulatory compliance following audit findings.
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| 2263-05 |
Knowledge in Halal Assurance System (HAS), Halal Product Process (HPP), and Malaysian Standard 1500 (MS 1500) requirements.
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| 2263-05 |
Competency in maintaining Halal compliance and Halal integrity systems across operations.
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| 2263-05 |
Proficiency in preparing, managing, and reviewing Halal documentation and certification submissions.
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| 2263-05 |
Proficiency in conducting internal and external Halal audits for slaughterhouses, meat processing, food production, and related premises.
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| 2263-05 |
Competency in risk assessment and compliance auditing related to Halal operations.
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| 2263-05 |
Competency in quality management and compliance monitoring for Halal-certified products.
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| 2263-05 |
Competency in logistics, supply chain, and operational workflows for Halal assurance.
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| 2263-05 |
Ability to deliver staff training and support process improvement for Halal compliance.
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| 2263-06 |
Proficiency in food and beverage formulation and product optimisation.
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| 2263-06 |
Proficiency in sensory evaluation techniques for product quality assessment.
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| 2263-06 |
Competency in quality management systems and regulatory compliance in food production.
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| 2263-06 |
Knowledge in food processing technologies, including pasteurisation and fermentation.
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| 2263-06 |
Competency in food safety risk assessment and safety audit practices.
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| 2263-06 |
Knowledge in nutritional and allergen analysis for food and beverage products.
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| 2263-06 |
Proficiency in software tools for data analysis and quality control.
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| 2263-06 |
Proficiency in shelf-life studies and microbiological testing.
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| 2263-07 |
Expertise in landfill design and operation, including capping, lining, and containment systems.
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| 2263-07 |
Knowledge in leachate and landfill gas collection, control, and treatment technologies.
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| 2263-07 |
Proficiency in software for landfill mapping and design.
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| 2263-07 |
Knowledge in geotechnical and hydrological principles for landfill engineering.
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Showing 2611 to 2640 of 11661 results
